Dinner Menu
*Menu is subject to change
Appetizers
Salad Rosé
spring mix, arugula, grape & olive salad, onion truffle croutons, mozzarella
$12.00
Pickled Beet & Goat Cheese Salad
shaved onions, arugula, pistachio, aged balsamic, house dressing
$14.00
Oyster On The Half
roasted red pepper mignonette
$22.00
Grass-Fed Missouri Beef Tartare
semolina cracker
$20.00
Escargot French Canoe
escargot sauteed in bone marrow grass-fed butter
$24.00
Octopus
slow braised with fennel sausage in saffron broth
$24.00
Pastas
Freshly hand made every day!
Chef’s Stuffed Pasta
ask your server
$28.00
Chef's Ragu
chef's ragu of the moment, house-made ricotta cheese
$28.00
Gnocchi
light potato pasta, roasted spring vegetables in a totamo broth
$28.00
Pasta Rosé
garlic sausage, asparagus, herbed broth, smoked mozzarella cheese
$28.00
Puffs
open faced puff pastry
Spinach & Ricotta
roasted egg, spinach, house-made ricotta
$26.00
Ratatouille
classic Provencal vegetable medley
$26.00
Pizzas
Pagliaci
eggplant, basil, potato, pecorino, goat cheese, pizza cheese, San Marzano tomato sauce, wild oregano
$26.00
Basquiat
smoked mozzarella, goat cheese, pizza cheese, San Marzano tomato sauce, wild oregano
$26.00
Pissadere
white anchovy, carmalzed onions, black olives, EVOO, San Marzano Tomato sauce
$26.00
The Godfather
mortadella, pecorino, onion, mozzarella, extra virgin olive oil, pizza cheese, wild oregano
$26.00
El Duce
veal & mortadella meatballs, pecorino mozzarella, pizza cheese, San Marzano Tomato sauce, Sicilian agrodolce
$26.00
We Don't Do Pepperoni
Volpi salami, mozzarella, pecorino, pizza cheese, San Marzano tomato sauce, wild oregano
$26.00
Morabito
calabrese-style sausage, herbed ricotta, pizza cheese, San Marzano tomato sauce, wild oregano
$26.00
Plates
Eggplant Parmesan
fresh eggplant, tomato basil, mozzarella
$28.00
Bouillebaise
Seafood Stew of Marseilles"
white fish, prawns, clams, mussels, octopus, saffron broth, potato, fennel
$46.00
Pan Seared Halibut
fregola sarda, roasted brussel sprouts, carrots, white wine butter sauce
$42.00
Olive Crusted Seabass
citrus fregola sarda, pomodoro sauce, vegetable medley
$42.00
Steak Frites
shoestring potatoes, vegetable medley
$48.00